Durum Flour
$2.99
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Durum Flour
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Overview
Shelf Life: Store at room temperature for up to 6 months.
Origin: United States
Product ID: 9293
Shelf Life: Store at room temperature for up to 6 months.
Origin: United States
Product ID: 9293
Durum flour is an unbleached flour ground from the hard durum wheat. Durum flour is used for pasta, noodles, couscous and some specialty breads. Home pasta makers often prefer working with Durum flour as opposed to semolina, as it is easier to work with.
Ingredients:
Durum flour, niacin, ferrous sulfate,thiamin mononitrate, riboflavin, folic acid. Packaged in the same facility as: Peanuts, Tree Nut, Wheat, Soy, Milk, Sesame, Fish, Shellfish, Egg, and Sulfites.
Nutrition Facts
Serving size 100g (~3.5 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 360 | |
| % Daily Value | ||
Total Fat 1.05g | 0% | |
Saturated Fat 0.15g | 0% | |
Cholesterol 0mg | 0% | |
Sodium 1mg | 0% | |
Total Carbohydrate 73.98g | 0% | |
Dietary Fiber 0g | 0% | |
Total Sugars 0g | ||
Protein 11.5g | ||
Calcium | 17% | |
Iron | 1.23% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Customer Reviews
– May 5, 2017
Constance, Tonasket, Washington
Verified purchaser
Nut.com is my only source for durum whole wheat flour - for my baked bread. Why isn't it sold in the stores? It makes the most delicious bread. By the way, we appreciated the sample of dried apricots you included in my shipment. They were dried just right and I shall order them soon
Featured Review
Size: 25lb case
– May 8, 2018
william, Spring Hill, Florida
Verified purchaser
Wonderful flour ... I and 8 oz to my bread recipe, great flavor and texture.
Size: 1lb bag
Showing 2 of 13 reviews
